50+ List of all Fruit Names in English with Pictures
Fruits
Fruits are not only delicious but are also very important for our health. If you are curious to know Fruits Name in English, then this blog post is just for you.
Understanding the names of fruits in English will increase your knowledge about fruits and you will also know what the fruits are called in English.
Below is a list of fruits along with their names in English. This will help you identify what the fruits are called in English.
Fruits List
- Apple
- Banana
- Pineapple
- Papaya
- Orange
- Coconut
- Lemon
- Mango
- Watermelon
- Blackberry
- Blueberry
- Avocado
- Guava
- Jackfruit
- Lychee
- Grapes
- Kiwi
- Strawberry
- Tamarind
- Dates
- Jujube
- Sweet Lime
- Sapota
- Cherry
- Cashews
- Almond
- Pomegranate
- Pear
- Dragon Fruit
- Date fruit
- Apricots
- Muskmelon
- Walnut
Fruit Names with Pictures
Apple
Apple is a popular fruit loved across the world for its crisp texture and sweet-sour taste. Among common fruit names, it stands out for its versatility, used in juices, desserts, and salads. Rich in fiber and vitamin C, apples are a nutritious snack.
This fruit also offers antioxidants, promoting heart health and boosting immunity. With its variety of types, apples are a staple in healthy diets.
Banana
Banana is a widely loved fruit known for its sweet flavor and soft texture. Among the most recognized fruit names, it is a convenient and nutritious snack, rich in potassium, fiber, and vitamins. Its natural energy boost makes it ideal for quick nourishment.
In addition to being eaten fresh, bananas are used in smoothies, desserts, and baked goods, showcasing their versatility and health benefits.
Pineapple
Pineapple is a tropical fruit known for its juicy, tangy-sweet flavor and vibrant yellow flesh. Among fruit names, it stands out for its refreshing taste and versatility, used in juices, salads, and desserts. Packed with vitamin C and bromelain, it offers numerous health benefits.
This fruit is also valued for aiding digestion and boosting immunity. Its unique flavor and texture make it a favorite in both sweet and savory dishes.
Papaya
Papaya is a tropical fruit with vibrant orange flesh and a sweet, mild flavor. This medicine, rich in Vitamin A and C, improves the immune system and skin health. Among popular Fruit Names, papaya is enjoyed fresh, in smoothies, or as an ingredient in savory dishes like salsas.
This fruit contains the enzyme papain, which aids digestion and reduces inflammation, making it beneficial for gut health.
Orange
Oranges are a popular citrus fruit known for their juicy, tangy flavor and high vitamin C content. Rich in antioxidants, they help boost the immune system and support skin health. Fresh or juiced, oranges are commonly enjoyed as a healthy snack or beverage.
Packed with fiber, oranges also aid digestion and promote heart health. They are a refreshing and nutritious ingredient to any diet.
Coconut
Coconut is a versatile tropical fruit known for its refreshing water, creamy flesh, and rich oil. It’s a good source of healthy fats, fiber, and essential minerals like potassium. Coconut water is hydrating, while the flesh can be eaten raw or used in cooking.
Coconut oil is popular for both culinary and skincare uses, offering moisturizing and anti-inflammatory benefits.
Lemon
Lemons are citrus fruits known for their tart, sour taste and high vitamin C content. They are a powerful antioxidant, supporting immune function and skin health. Often used in drinks, desserts, and savory dishes, lemons add a refreshing zest to many recipes.
Lemon juice is also known for its detoxifying properties and ability to aid digestion and balance pH levels in the body.
Mango
Mango is a tropical fruit cherished for its juicy, sweet flavor and vibrant orange flesh. Among beloved fruit names, it is often called the “king of fruits” due to its rich taste and nutritional value. Packed with vitamins A and C, it supports eye health and immunity.
This versatile fruit is enjoyed fresh, in smoothies, or as a key ingredient in desserts and savory dishes. Mango’s unique flavor and health benefits make it a favorite worldwide.
Watermelon
Watermelon is a refreshing summer fruit known for its sweet, hydrating red flesh and high water content. Among popular fruit names, it stands out for its ability to quench thirst while providing vitamins A and C. Its natural sweetness makes it a favorite in snacks and beverages.
This fruit is also rich in antioxidants like lycopene, supporting heart health and reducing inflammation. Watermelon is a delicious, healthy choice for any diet.
Blackberry
Blackberry is a juicy, dark purple fruit celebrated for its sweet-tart flavor and nutritional benefits. Among the healthiest fruit names, it is packed with fiber, vitamins C and K, and powerful antioxidants. These berries are a delightful addition to desserts, smoothies, and salads.
This versatile fruit enhances immunity and promotes heart and brain health. Blackberries are a delicious way to enjoy nature’s goodness.
Blueberry
Blueberry is a small, vibrant fruit known for its sweet taste and rich antioxidant content. Among popular fruit names, blueberries are packed with vitamin C and fiber, supporting immune health and digestion. They are commonly enjoyed in smoothies, desserts, or simply as a snack.
This nutrient-dense fruit also promotes brain health and reduces inflammation, making it a powerful addition to any diet.
Avocado
Avocado is a creamy, nutrient-rich fruit prized for its healthy fats, particularly monounsaturated fat. Among fruit names, it stands out for its versatility, used in everything from guacamole to salads and smoothies.
Rich in vitamins E, K, and B, avocado supports heart health, skin health, and digestion.
Guava
Guava is a tropical fruit known for its sweet, tangy flavor and high vitamin C content. Among fruit names, guava stands out for its unique taste and numerous health benefits, including boosting immunity and promoting digestion.
This versatile fruit is often enjoyed fresh, in juices, or as a base for jams and sauces. Guava also provides fiber and antioxidants.
Jackfruit
Jackfruit is a large tropical fruit known for its sweet, fruity flavor and fibrous texture. Among fruit names, jackfruit is unique for its ability to be used both ripe in sweet dishes and unripe in savory recipes.
Rich in vitamins A, C, and potassium, jackfruit supports immune health, digestion, and energy levels. It is a versatile and nourishing fruit.
Lychee
Lychee is a tropical fruit with a sweet, floral flavor and a juicy, translucent interior. Among fruit names, lychee is prized for its refreshing taste and high vitamin C content, which boosts immunity.
This fruit is often enjoyed fresh or in drinks and desserts. Rich in antioxidants, lychee also promotes healthy skin and digestion.
Grapes
Grapes are small, juicy fruits known for their sweet and tangy flavor. Among fruit names, grapes are versatile, enjoyed fresh, in juices, or as dried raisins. They are rich in vitamins C and K, promoting immune health and bone strength.
These fruits are also packed with antioxidants like resveratrol, which support heart health and reduce inflammation.
Kiwi
Kiwi is a small, green fruit with a tangy-sweet flavor and tiny black seeds. Among fruit names, kiwi is a rich source of vitamin C, boosting immunity and skin health. Its unique taste makes it a popular addition to smoothies, salads, and desserts.
High in antioxidants and fiber, kiwi also supports digestion and heart health, making it a nutritious snack.
Strawberry
Strawberry is a sweet, juicy fruit known for its bright red color and distinctive taste. Among fruit names, strawberries are packed with vitamin C, antioxidants, and fiber, supporting immunity and overall health. They are often enjoyed fresh, in smoothies, desserts, or as toppings.
This versatile fruit also promotes heart health and aids digestion, making it a nutritious and delicious choice.
Tamarind
Tamarind is a tropical fruit known for its sweet and sour flavor, commonly used in cooking and beverages. As one of the popular fruit names, tamarind is rich in nutrients, including vitamins, minerals, and antioxidants, which support digestion and boost immunity.
The tamarind tree grows in hot climates, producing long pods filled with tangy pulp used in a variety of dishes worldwide.
Dates
Dates are sweet, nutrient-dense fruits from the date palm tree, often enjoyed as a snack or in desserts. As one of the popular fruit names, dates are high in fiber, vitamins, and minerals, offering energy and aiding digestion.
These fruits grow in hot, arid climates and are harvested when fully ripened. Dates are also used in traditional dishes and natural sweeteners.
Jujube
Jujube, also known as red date, is a small, sweet-tasting fruit rich in nutrients. As one of the well-known fruit names, jujubes are packed with vitamins, antioxidants, and fiber, promoting digestion and boosting immunity.
This fruit grows on a thorny tree native to Asia, often consumed fresh or dried. It is also used in conventional medicine for health benefits.
Sweet Lime
Sweet lime, also known as sweet lemon, is a citrus fruit with a mild, sweet flavor and no sourness. As one of the popular fruit names, sweet lime is rich in vitamin C and antioxidants, supporting immune health and hydration.
This fruit grows on small trees in tropical and subtropical climates. It is often consumed fresh or juiced for its refreshing taste.
Sapota
Sapota, also known as chikoo, is a tropical fruit with a sweet, caramel-like flavor and a soft, grainy texture. As one of the popular fruit names, sapota is rich in fiber, vitamins, and antioxidants, promoting digestion and overall health.
This fruit grows on a small evergreen tree in warm climates. It is typically eaten fresh or used in smoothies and desserts.
Cherry
Cherries are small, round fruits with a sweet or tart flavor, commonly enjoyed fresh or in desserts. Rich in antioxidants, vitamins, and fiber, cherries support heart health, reduce inflammation, and improve sleep.
These fruits grow on trees in temperate climates and are harvested in summer. Cherries are also used to make jams, juices, and flavoring for various dishes.
Cashews
Cashews are kidney-shaped nuts that grow on cashew trees, known for their rich, buttery flavor and crunchy texture. Packed with healthy fats, protein, vitamins, and minerals, they support heart health and boost energy.
These nuts are commonly consumed as a snack, added to dishes, or used in nut butters. Cashews are also a popular ingredient in vegan recipes for their creamy consistency.
Almond
Almonds are nutrient-dense nuts with a mild, slightly sweet flavor, commonly consumed as snacks or used in cooking. Rich in healthy fats, protein, fiber, and vitamin E, almonds support heart health, improve skin, and aid in weight management.
These nuts grow on trees in temperate climates and are widely used in desserts, milk, and oil for their versatility and health benefits.
Pomegranate
Pomegranate is a vibrant fruit known for its sweet-tart flavor and numerous health benefits. Packed with antioxidants, vitamins, and fiber, it promotes heart health, reduces inflammation, and supports digestion.
The fruit consists of juicy, ruby-red seeds inside a tough outer shell. Pomegranates are commonly eaten fresh, juiced, or used in cooking to add flavor and nutrition to various dishes.
Pear
Pears are sweet, juicy fruits with a smooth texture and a slightly grainy interior. Rich in fiber, vitamins, and antioxidants, they support digestion, boost immunity, and promote heart health.
These fruits grow on trees in temperate climates and come in various varieties. Pears are commonly eaten fresh, used in desserts, or added to salads for a refreshing taste and nutritional benefits.
Dragon Fruit
Dragon fruit, also known as pitaya, is a vibrant tropical fruit with a mild, slightly sweet flavor. As one of the popular fruit names, dragon fruit is rich in vitamin C, fiber, and antioxidants, supporting immune health and digestion.
This unique fruit grows on cactus-like plants in warm climates and is often eaten fresh or used in smoothies and fruit salads.
Date fruit
Date fruit is a sweet, chewy fruit that grows on date palms, commonly found in warm climates. As one of the well-known fruit names, dates are rich in fiber, vitamins, and minerals, offering energy and promoting digestive health.
Dates are typically eaten dried or fresh, used in snacks, desserts, and as a natural sweetener in various dishes.
Apricots
Apricots are small, golden-orange fruits with a sweet and slightly sour taste. Packed with vitamins A and C, fiber, and antioxidants, they support eye health, boost immunity, and aid digestion.
These fruits grow on trees in temperate climates and are enjoyed fresh, dried, or in jams and desserts. Apricots are also used in savory dishes for a hint of sweetness.
Muskmelon
Muskmelon, also known as cantaloupe, is a sweet, juicy fruit with orange flesh and a fragrant aroma. Rich in vitamins A and C, it supports eye health, boosts immunity, and keeps skin hydrated.
This fruit grows on vine plants in warm climates and is often eaten fresh or added to fruit salads, smoothies, and desserts for a refreshing treat.
Walnut
Walnuts are nutrient-rich nuts that are known for their rich, slightly bitter flavor. As one of the popular fruit names, walnuts are packed with healthy fats, protein, fiber, and antioxidants, promoting heart health and brain function.
These nuts grow on large trees and are commonly eaten raw, roasted, or added to baked goods, salads, and savory dishes for added crunch and nutrition.